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Royal Pu’erh

1980's 35 Years Aged Royal Pu’erh Guangxi

210-50-P
In stock: 465
3.5
China
$12.50
$12.50
CN
Origin
China
Asia
Caffeine Level (mg/1g)
0
1-10
11-20
21-30
31-40
41+
Description
Description

We are delighted to be able to offer you this fine aged Golden Pu'erh, as it is a rare and highly sought after limited supply. Our Aged Royal Pu’erh was grown and harvested during the 1980's - 35 years ago. Aging the tea produces unique characteristics and a smoothness that is otherwise impossible.

It produces a bold, intense earthy flavor (think fresh turned soil or top soil) with notes of cinnamon spice, leather, camphor, and bark. The tea liquor is incredibly clear and has a mouth feel of silky fullness.

For the best tea drinking experience, we recommend using a gaiwan and enjoying multiple infusions. 35 Year Aged Royal Pu’erh can be steeped at least five times without bitterness- to unlock the full depth, complexity, and maturity of the leaves.

Our 35 Year Aged Royal Pu’erh is a vintage treasure that is a must try for any tea enthusiast.

How to make
a perfect cup of tea
1 TSP or 1 BAG
8oz / 200ml
205F / 95°C
1.5 - 3 min
Details
Ingredients:
Pu'erh tea
Reviews
by Jay Burrell
February 2023
I have been drinking Pu Erh Tea for several years and aged tea is my favourite. Smooth earthy tastes with a beautiful colour when milk is added {pink tones}. I cannot agree with some of the comments here about a fish smell, it smells nothing like fish and the taste is perfect, even better than my usual tea supplier. The cost of the tea is also very reasonable for a vintage 35-year-old Pu Erh tea. Highly recommend and I will be buying more soon.
by Brandy Tran
February 2022
I enjoy this shou , very smooth , creamy and sweeter as the later infusions . I will definitely buy more
by T.k. Padilla
September 2018
Don't buy this stuff so I can have more for myself ; )
by Richard C.
August 2017
Mmmm.... so smooth, earthy with such fine character. Room temperature, nothing added -- it adds something special to the flavors of perfect, raw pecans, which I thought (for over 50 years) were one of God's unimprovable perfections.
See all 14 reviews