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Green tea is heated soon after picking to stop oxidation, which keeps the leaf green and the flavor fresh, grassy or toasty depending on how it is made.

Green Tea

Total items: 61
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Total items: 61
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> 2 - 6
4.4
Exclusive
Tencha Mimoto Japanese
Japan • Green Tea
A deep shaded Japanese green tea that is sweet and rich flavor, truly an emerald beauty
$16.95
−1+
4
Exclusive
Yame Kabusecha Gyokuro Exclusive
Japan • Green Tea
Shade-grown and steamed green tea with savory umami    
$11.85
25g/0.88oz
$11.85
50g/1.75oz
$21.95
100g/3.52oz
$41.95
−1+
3
Gokujyo Uji Sencha
Japan • Green Tea
High-quality Uji Sencha full of pure sweet umami and mild vegetal flavour
$13.85
50g/1.75oz
$13.85
100g/3.52oz
$25.85
−1+
4.9
Gyokuro Ureshinocha
Japan • Green Tea
Shade grown premium Japanese Gyokuro that is deep in color and rich in flavor
$8.85
−1+
4.7
Gyokuro Gokou
Japan • Green Tea
Gyokuro Gokou is high quality shade grown green tea that is rich in umami and color
$8.95
−1+
Kitano-Zaka Sencha
Japan • Green Tea
A refined sencha with fresh vegetal notes, gentle umami, and a smooth, refreshing finish.
$8.95
25g/0.88oz
$8.95
50g/1.75oz
$16.95
100g/3.52oz
$32.95
−1+
4.2
Yame Gyokuro Grade 1
Japan • Green Tea
Highest quality shade grown Gyokuro from Yame
$11.85
−1+
4.3
Imperial Okabe Gyokuro
Japan • Green Tea
Shade grown Gyokuro from Okabe that is smooth and full bodied
$17.95
25g/0.88oz
$17.95
50g/1.75oz
$33.95
100g/3.52oz
$66.95
−1+
4.6
Gyokuro Kokyu
Japan • Green Tea
Gyokuru Kokyu is a well-rounded tea blend with slight grassy notes, and rich umami sweetness
$9.95
−1+
5
Gyokuro Premier
Japan • Green Tea
Gyokuro Premier is high quality shade grown Japanese green tea that is rich in color and flavor
$18.95
4.3
Hibi Uji Gyokuro
Japan • Green Tea
Vibrant, grassy, umami-rich Gyokuro for the budget conscious
$6.50
−1+
5
Uji Gyokuro | First Harvest Reserve
Japan • Green Tea
Experience the finest Green Tea from the historic fields of Uji, Kyoto.
$10.95
25g/0.88oz
$10.95
50g/1.75oz
$18.95
100g/3.52oz
$35.95
200g/7oz
$69.95
−1+
<
1 2 3 4
> 2 - 6

About green tea

We carry Japanese green teas such as Sencha Tenkaichi, Yame Gyokuro Grade 1 and the roasted Hojicha, and Chinese green teas such as Long Jing Dragon Well and the jasmine-scented Jasmine Dragon Pearls.

New to green tea? Gen Mai Cha Supreme, with toasted rice, is mellow and easy to love. For flavored options, see our green tea blends, including Moroccan Mint.

Green tea FAQ

Why does my green tea taste bitter?

Usually the water is too hot or the tea steeped too long. Use water around 160 to 180°F, not boiling, and steep for 1 to 3 minutes. Gyokuro likes it even cooler, around 140°F.

What is the difference between Japanese and Chinese green tea?

Japanese green teas are mostly steamed, which gives a bright green color and a fresh, savory, vegetal taste. Chinese green teas are mostly pan-fired, which gives a softer, nutty or toasty flavor. Dragon Well is a classic example.

What is the difference between sencha and gyokuro?

Both are Japanese green teas. Gyokuro is shaded for several weeks before harvest, which makes it sweeter and richer in umami. Sencha is grown in full sun and tastes brighter and more grassy.

Can I re-steep green tea leaves?

Yes. Most whole-leaf green teas give two or three good infusions. Add 30 seconds to a minute for each new steep.

How do you drink green tea?

Green tea is usually enjoyed plain, without milk. Brew it with water below boiling, 75–80°C (167–176°F), for 2–3 minutes; add honey or lemon if you like.

Does green tea have caffeine?

Yes. A cup of green tea typically has about 20–45 mg of caffeine, roughly a quarter to half of a cup of coffee.

When is the best time to drink green tea?

Many people enjoy it in the morning or early afternoon. Since it contains caffeine, choose a caffeine-free herbal tea in the evening if you are sensitive to it.