Coconut Milky Oolong, rolled oolong with shredded coconut in a white bowl, top view with a crescent of loose tea
Oolong Tea BlendsLoose leaf

Coconut Milky Oolong

Creamy Taiwanese milk oolong blended with shredded coconut for a buttery, tropical cup that tastes like a treat. No milk needed, just hot water and a few minutes.

456-50-P
In stock
4.3
Germany
$5.85
$5.85
origin-country-DE
Origin
Germany
Europe
Caffeine
Dairy
Sugar Free
Caffeine Level (mg/1g)
0
1-10
11-20
21-30
31-40
41+
Description
Nutrition facts
Serving Size ml
Amount per serving
5
Calories
Show more facts
Description

Coconut Milky Oolong – Creamy Milk Oolong with Coconut

Here's a truly amazing creation for oolong fans! Coconut Milky Oolong blends premium Taiwanese milk oolong with dried shredded coconut to create a rich, creamy, buttery coconut tea that tastes like a tropical treat.

If you haven't tried milk oolong before, you're in for a treat. It has a natural creaminess that's enhanced during production, giving it a silky, milky character without any added milk. Pairing it with coconut was a natural match made in heaven — the coconut amplifies the oolong's creaminess and adds a sweet, tropical note. One sip and you'll be convinced too!

Tasting Notes

  • Aroma: sweet coconut and creamy milk
  • Flavor: rich, buttery milk oolong with coconut
  • Texture: silky and smooth
  • Finish: creamy, sweet and tropical

Why You'll Love It

Coconut Milky Oolong is indulgent yet light — a dessert-like cup without sugar or cream. It's perfect for anyone who loves creamy teas, coconut or a little taste of the tropics, and it rewards multiple infusions.

  • Premium Taiwanese milk oolong
  • Real shredded coconut
  • Rich, creamy and buttery
  • Delicious hot, iced or as milk tea

How to Enjoy

Enjoy it hot for a cozy, creamy cup, or brew it strong and serve over ice with a splash of coconut milk for a tropical iced tea. It also makes a fantastic base for coconut bubble tea. Pair it with tropical fruit, macaroons or light pastries.

Creamy, tropical and irresistibly smooth, Coconut Milky Oolong is a match made in tea heaven.

Featured ingredients
Coconut
Coconut

Make it your kind of cup

ready, set, steep.

A great starting point. Adjust the strength to suit your taste.

  1. 011.5 tsp (4 g)Scoop your leavesAdd tea to a roomy infuser or teapot.
  2. 02195-205°F (90-96°C)8 oz (240 ml)Just add waterPour water over the leaves at the suggested temperature.
  3. 033 minGive it a momentLet the tea steep, then remove the leaves.
  4. 04Your perfect cupSip and enjoyTaste it plain first, then make it your own.
A little steeping tipCreamy coconut on oolong. Lovely iced with a splash of coconut milk.

Think of these as a starting point. Every tea is a little experiment, so adjust the amount, temperature and time to your taste.

Reviews
Gil Copes
April 2026
If you like creamy coconut desserts, you will almost certainly love this. Absolutely delightful.
Susan Otter
April 2022
This is a very nice smooth oolong. I'm back for another order. Usually I throw some extra shredded coconut into the infuser to increase the coconut flavor and aroma. You can buy the shredded coconut unsweetened or sweetened. It might cloud up the tea slightly, but I am most interested in the taste and smell. It's wonderful!
Rafael Neville
March 2021
Really nice Oolong.
Very mellow. Smells awesome.
Sadly as with most teas with coconut on them you can't really taste the coconut, I was hoping for a stronger coconut presence. It's subtle, but not as much as I would have liked.
None the less, a splendid tea. It doesn't dissapoint, despite I didn't get my coconut.
maybe I could try to add some coconut water or milk... we'll see.
Debra Quailes
November 2020
Coconut milky oolong lives up to its name. The smooth taste is a delight to the palate.
See all 13 reviews