Origen

Japón

Asia

Nivel de cafeína (mg/1g)

0

1-10

11-20

21-30

31-40

41+

Descripción

Yame Gyokuro Grade 1 es un Gyokuro de primeros brotes de alta calidad cultivado en Yame, Japón. Yame es una de las regiones de cultivo de Gyokuro más importantes de Japón, ¡produce más de la mitad de todos los tés Gyokuro! Nuestro Yame Gyokuro Grade 1 es un té de lujo para una ocasión especial. Gyokuro es un té japonés especial que se deja a la sombre durante aproximadamente tres semanas. Antes de la cosecha, los árboles de té se cubren utilizando viejos métodos tradicionales con carpas especiales de bambú. Este proceso de sombreado produce té rico en teanina y muy aromático, así como un licor de un hermoso tono verde; el sabor es excepcionalmente dulce y delicado, ¡sin ninguna astringencia!

Nuestro Yame Gyokuro Grade 1 de alta calidad es un lujo para una ocasión especial debido a su rareza y extraordinario sabor, aroma y características complejas. ¡Este no es su té de todos los días, sino un té que debe celebrarse como se merece!

Hazlo a tu manera

preparados, listos, a infusionar.

Un gran punto de partida. Ajusta la intensidad a tu gusto.

011-1,5 cucharadas o 1 bolsaMide tus hojasPon el té en un infusor amplio o en una tetera.
02175°F (80°C)8oz / 200mlAñade el aguaVierte el agua sobre las hojas a la temperatura recomendada.
031.5 - 2 minDale un momentoDeja reposar el té y luego retira las hojas.
04Tu taza perfectaDisfrutaPruébalo primero solo y luego hazlo a tu manera.

Un pequeño consejo de infusiónDeja que el agua recién hervida se enfríe uno o dos minutos: el agua demasiado caliente amarga las hojas delicadas. Las buenas hojas dan también una deliciosa segunda taza.

Preparación:

Utilice 1-1,5 cucharadas o 1 bolsa de té por cada 8oz/200ml de agua. Calentar el agua a 175F/80°C y dejar reposar durante 1.5-2 min.

Ingredientes:

Té verde

Escriba su propio comentario

David Psathas

Abril 2023

[EN] .....Oh I don't know I can see making this my everyday tea. For the price quite exquisite. Drinks nicely if steeped on the long or short side of the 1 to 2 min. range. I do wish you would put your rec. amounts in grams though . While I know most people may not own a gram scale any high end tea drinker should own one and they aren't any more expensive than 75 grams of this tea.-d-

André Lanciault

Junio 2022

[FR] Deuxième message: Ce thé demeure remarquable. Après plusieurs essais, je recommande de fire bouillir l’eau à 70 C. Il sent tellement bon et sa couleur ajoute à l’expérience.

André Lanciault

Enero 2021

[FR] Nous adorons les thés verts japonais. Celui-ci est est d’une très grande qualité. L’odeur qui émane du sac donne le goût d’en manger. L’odeur se poursuit pendant l’infusion. Le goût est caractéristique du Gyokuro, sans amertume et avec une bonne longueur en bouche.

Un thé vert remarquable!

Jon

Febrero 2018

[EN] My favorite green tea out of all the ones I've had. It's got lots of grassy alfalfa flavor, with umami theanine aftertaste. Very light and smooth.

Ver todas 12 las críticas

Thomas Richmond

Octubre 2017

[EN] One of the highest quality teas I have ever tasted, definitely top shelf grade- clean marine kelp/seaweed with fresh vegetal notes and an intense umami savory punch. Well worth the expense , very uplifting, positive tea :)

Jeff Larsen

Marzo 2016

[EN] I compared 3 similarly priced Gyokuro varieties: Gyokuro Ureshinocha, Gyokuro Premier, and Yame Gyokura Grade 1. I found the Gyokuro Premier and Yame Gyokuro Grade 1 to be indistinguishable from each other. Both of these varieties yielded tea with a richer and better flavor than Gyokuro Ureshinocha. In all case, I heated 8 oz of water to 130F and steeped with 1 tsp of tea leaves for 1 minute.

Stephane Dudart

Marzo 2016

[EN] With a dense green color and intense and sweet fresh grass to the taste WITHOUT theine aftertaste. Wonderful tea. Smell it when you open the bag...

Derekarmstrong

Agosto 2015

[EN] Really fragrant, and subtle yet rich at the same time. Don't brew more than three minutes, about two finger pinches per small pot (2 cups). Delicious, my daily tea, I keep a lot on my shelf. Also, for those concerned about the nuclear accident, Yame is VERY FAR away, it's south of Jeju island South Korea. I can't give up my green teas from Japan (they taste different from anywhere else), and Yame is the best for me, and also very worry-free.

Andrew

Mayo 2014

[EN] When made properly the way I like it I haven't come across green tea this good ever! I like the water to be around 60-65 degrees before steeping the leaves. The taste is wonderfully sweet with green tea's unique umami flavour. I can't get enough of this tea. If you like your green tea buy this. You will not be disappointed. A little goes a long way so don't afraid of the price. 5 stars.

Bruce Tison

Abril 2020

[EN] Slightly bitter to me. I prefer the Gyojuro Premier.

Mohamad Beydoun

Marzo 2023

[EN] This shit taste like boiled seaweed. Smells like boiled seaweed. Even after I added like 250ml of jasmine tea and watered it down. *THIS IS HIGH QUALITY BUT I PUT 1 STAR BECAUSE WHEN I WAS CHECKING THE REVIEWS I THOUGHT THAT WAS THE TEA RATING NOT THE QUALITY RATING WHICH WAS MISLEADING* I was convinced it would taste sweet and a little grassy. This is girthy Atlantic seaweed. I'm still gonna finish the whole 100g though. It's not the teas fault. I'm pretty sure I just jumped to conclusions when I bought it.

Mel Sweetnam

Junio 2022

[EN] I don't know if this gyokuro is misclassified as Grade 1, or if I was just really unlucky and received an old/stale batch (although the tea was properly vacuum sealed). There is no aroma, almost no colour, and pretty much no flavour. It isn't really an improvement over just drinking hot water, though the second infusion is a very slight improvement over the first. The senchas I ordered at the same time are wonderful (I will write separate, very positive reviews for those), but I am at a loss as to why a premium price is being charged for this insipid gyokuro.

Yame Gyokuro Grade 1

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Enlaces importantes

Calidad
Calidad						5